Recipe of Award-winning Patatas a lo pobre con Huevo y pechuga de pollo

Hi everyone, we hope you enjoyed yourself today. Today I will show you how to make a special dish, step by step instructions for potatoes every night of the week with egg and chicken breast. This is one of my favorites. For me it would be a little sweet. It will have a sweet aroma and a sweet appearance.

When it comes to cooking, it's important to remember that it all starts somewhere else. I don't know anyone who is born with a wooden spoon and is ready for one. It takes a lot of research to become a wealthy chef, and then you can definitely improve. If you want to master not only the basics of cooking, but also the basics of Chinese, Thai or Indian cuisine, you need to start with cooking.

Preparing healthy foods can be difficult because many people don't want to take the time to plan and prepare meals that our family doesn't eat. At the same time, we want our families to be healthy, so we want to feel the pressure to enjoy better, more balanced food as a family (and, unfortunately, in some cases).

Another cooking tip is to try simple recipes for a while and then move on to more complex recipes. Most of the recipes will have a little note on the difficulty level and you can go to the recipe guide to see if you are doing it. Remember that Roma is not done in a day, and now is the time to do a sure "repetition" to diversify your diet.

There are many factors that affect the taste of a lean potato with egg and chicken breast, starting with the type of ingredients, then the choice of fresh ingredients, the way it works, and the ability to cut dishes. Poor potatoes with egg and chicken breast Don't worry if you want to make them at home, because if you know the recipe, this dish can serve as an additional dessert.

Poatas a lo Poor with eggs and chicken breast 2 servings of chicken breast. So make sure this room is big enough for you and your loved ones.

It also takes about 20-30 minutes to cook the potatoes with eggs and chicken breast.

To get started with this unique recipe, we first need to prepare some ingredients. You can make a tender potato with eggs and chicken breast using 12 ingredients and 5 steps. Here's how to cook it.

Traditional Andalusian food with a long gastronomic history because, as the name suggests, it is the humble food of the farmers ... I give our coral!

Ingredients and Spices Prepare the Poached Potatoes with Egg and Chicken Breast:

1. 2-3 potatoes depending on the size
2. 150 g of chicken breast
3. 1 clove of garlic
4. 1/4 onion
5. 1/4 of green pepper
6. 1/4 red
7. 1 egg per person
8. 4 tablespoons of white wine
9. From
10. Cough
11. Pepper
12. sweet paprika

Steps for cooking poor potatoes with eggs and chicken breast

1. Dry the potatoes, wash and cut them 1-2 cm thick, fry them over medium heat with abundant heat and season with salt and pepper.
2. Fry the onion and add the chestnuts, for example, cut into small pieces. To update.
3. Add the pepper and gently flip the potatoes. Cover and brown.
4. When the meat and potatoes are browned, pour 2 tablespoons of white wine into each pan. If necessary, turn the potatoes over low heat and cover with a lid.
5. When we see that the potatoes and the meat are in place ... Boil the egg p / p, salt and set aside! I sprinkled it lightly with paprika. Good luck friends!

Plus, as your experience and confidence grows, you will find yourself improving and adapting the recipes to your personal preferences. Whether you choose more or less ingredients, or want to create a recipe that looks a little spicier, you can make simple changes along the way. You need to be more demanding about helping other people. And this is what beginners won't learn about basic cooking skills, but you won't know they don't have these simple cooking skills.

So that's the end of this special recipe, thanks for reading Homemade Potatoes With Rotten Eggs and Chicken Breast. I'm sure you will do it at home. The following recipes will help make home cooking more enjoyable. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading again. Keep cooking!